Instant Tokyo soy sauce ramen
SKU
NISIGS2
Instant ramen and soy sauce broth we offer are dehydrated. They are particularly popular in the region of Fukushima where they are made. This is a classic. The ramen are wavy and medium sized, dried and matured at low temperature for 48 hours without being fried in oil.
| Typ | Ramen |
|---|---|
| Gewicht | ramen 70 g net + broth 25 g net |
| Herkunft | Fukushima, Japan |
| Verpackung | sachet |
| Ingredients | ramen: wheat flour, water, salt, acidifying agents E500(i) - E501(i) - E451(i), antioxidant E339(ii), emulsifiers E452(i) - E450(iii) - Dehydrated broth : soy sauce (soy, wheat, salt), salt, canola and canola oil, sugar, flavor enhancers E621 - E635, hydrolysed corn protein, sugar cane alcohol, caramel colour E150a, powder onion, garlic powder, bamboo shoot powder, spices (ginger, sorghum powder, black pepper, but powdered), xanthan gum |
| Storage | keep away from light, heat and moisture |
| Recommanded use | Cooking |
| Nutritional values | Per 100 g : energy 301 kcal (1278 kJ) ; fat 2,1g, of which saturates < 0,2g ; carbohydrate 61g, of which sugars 4,5g ; protein 10g ; salt 6,3g. |
| Allergenic(s) | soya wheat corn caramel sorghum |
| Grösse | 30g |
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