Tsubuan Azuki sweet red bean paste with azuki chunks
SKU
NISAY12B
CHF 13.45
Auf Lager
Sweet red bean Yamasei Koshian paste is made from beans grown on Hokkaïdo island. Beans come from farms practicing a «reasoned» farming method where the use of chemical fertilizers is reduced by half.
Kategorien: Grocery, Azuki-koshian-anko-konako-natto
Their skin has been completely removed from this paste through sifting. Compared with other paste offered on the market, our Koshian is very well balanced sugar content.
Our perfect combination : the low sugar content compared to current products on the market will surprise you. It is often used in Japanese pastries (mochi daifuku, dorayaki) and western desserts (pancakes, cakes, puff pastry). You can also spread it on bread at breakfast for a real treat.
| Gewicht | 700 g net |
|---|---|
| Herkunft | Kagawa, Japan |
| Verpackung | sachet |
| Ingredients | 33.60 % red beans, water, sugar |
| Storage | best refrigerated |
| Recommanded use | Cooking, Pastry |
| Nutritional values | Per 100 g : energy 193 kcal (819 kJ) ; fat 0,4g, of which saturates 0,12g ; carbohydrate 39,2g, of which sugars 26,6g ; dietary fiber 4,6g; protein 6g ; salt 0,063g. |
| Grösse | 30g |
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