Organic rice vinegar*
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The Japanese industry standard requires 40g of rice to make one liter of rice vinegar.
For the organic rice vinegar from our vinegar maker, 5 times more rice is used, i.e. 200g.
The acidity is elegant, the natural sweetness present, the scent sweet, the umami powerful.
This vinegar will be perfect for all everyday seasonings.
Gewicht | 300 ml net |
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Herkunft | Hiroshima, Japan |
Verpackung | glass flask |
Ingredients | organic rice, organic malted rice, yeast |
Storage | protected from light and heat |
Recommanded use | Cooking |
Qualität | Organic |
Nutritional values | Per 100 ml : energy 30 kcal (130 kJ) ; fat <0,6g, of which saturates <0,01g ; carbohydrate 3,2g, of which sugars 3,2g ; protein 0,8g ; salt 0,018g. |
Grösse | 30g |
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