Shichirin table barbecue KT-13

SKU
NISEBE4
CHF 160.00
Auf Lager

Shichirin table barbecue KT-13

Round Shichirin table barbecue KT-13 Traditional Japanese barbecue in diatomaceous earth.

Important : before use, consult "Attachments".

It has good heat accumulation and storage capacity.
Its charcoal consumption is therefore less important than for a traditional barbecue.
Diatomaceous earth emits infrared rays promoting immediate cooking of food without altering umami flavors it contains.
Barbecue is placed directly on the table, within easy reach of the guests who can then grill fresh or marinated meats, fish or vegetables as they wish.
A barbecue for the garden, the campsite or even a kitchen or a living room as long as you maintain room good ventilation and protect the table with a heat-resistant support.
To avoid smoke, use Binchotan charcoal.

Original and very efficient for quality cooking.

On conventional barbecues and cooking stoves, air entering through the opening increases and wind thermal power adjustment wind becomes weak. By reducing charcoal input, embers are maintained and thermal power remains.

Barbecues are made from diatomaceous earth :
Diatomaceous earth is a soft siliceous sedimentary rock of natural origin that is very friable and therefore can be easily crumbled into a fine white to off-white powder.
Diatomaceous earth is made from the fossilized remains of tiny aquatic organisms called diatoms.
Their skeletons are made of a natural substance called silica.
Over a long period of time, diatoms have accumulated in the sediments of rivers, streams, lakes and oceans.
Diatomaceous earth, in Japan, is predominantly worked throughout the city of Suzu.
This moldable earth has long been used as heat insulator like stoves. A kettle from the Edo period (1603 ~), made of diatomaceous earth, appeared in Japanese historical literature.

What are diatomaceous earth characteristics?
Diatomaceous earth is porous, allowing high thermal insulation. In addition, it enjoys siliceous resistance to fire (heat resistance is good). Diatomaceous earth reddens with fire and picks up infrared rays.
Cooking with charcoal in this type of barbecue will bring out the ingredient’s umami to the maximum.

Compatible replacement grille available on site, Ref: NISKAGBBK9

Herkunft Japan
Verpackung 1 barbecue + 1 support + 1 fireplace grate + 1 netting
Recommandation BARBECUES CAN BE PARTICULARY DANGEROUS AND MUST BE USED WITH CAUTION. THEY SHOULD NOT BE LEFT WITHIN THE REACH OF CHILDREN OR PEOPLE WHO ARE NOT ABLE TO USE THEM OR APPRECIATE THEIR DANGER.
Dimensions Barbecue : ø 262 mm, H: 162 mm – Fireplace grate ø 120 mm, H: 30 mm - Netting : 260 mm
Materials Barbecue diatomaceous earth body, galvanized steel strapping, support: chrome iron, fireplace grate: stainless steel, netting: iron
Grösse 30g
Nur eingetragene Benutzer können Rezensionen schreiben. Bitte einloggen oder erstellen Sie einen Account