Suisho Kombu shaved and minced vinegared Kombu - Short date
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NISIZK15PROMO
CHF 2.60
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Suisho Kombu shaved and minced vinegared Kombu - Short date
This is the heart of kombu seaweed, obtained after planing, macerated in alcohol vinegar for a full day.
Kategorie: Short best before dates
The chips are then assembled, pressed and then dried and cut into strips. The umami is powerful, the marine flavors, the tender texture.
Our perfect combination : seafood salads, papillotes of fish, shells, broths, tartars, carpaccios.
| Typ | Kombu |
|---|---|
| Gewicht | 28 g net |
| Herkunft | Kôchi, Japan |
| Verpackung | sachet |
| Ingredients | kombu seaweed, 20% femented alcohol vinegar, water |
| Storage | keep dry away from heat, moisture and direct light |
| Recommanded use | Cooking |
| Nutritional values | Per 100 g : energy 169 kcal (720 kJ) ; fat <0,6g, of which saturates <0,01g ; carbohydrate 39,6g, of which sugars <0,2g ; protein 2,8g ; salt 4,12g. |
| best before : | 02/07/2023 |
| Grösse | 30g |
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