Yellow Yuzu Kosho
SKU
NISIBU
On the palate, the chilli is not too strong and matches perfectly mellow yuzu.
Our perfect combination : yuzu Kosho is perfectly seasoning marinades, sauces or can be enjoyed straight with grilled or poached or smoked fishes, white or red grilled meat, seafood, salads, raw fish, fish or beef or veal tartar…
| Gewicht | 60 g net |
|---|---|
| Herkunft | Oita, Japan |
| Verpackung | glass flask |
| Ingredients | yuzu peels (50%), hot yellow chilli pepper (30%), salt |
| Storage | best refrigerated |
| Recommanded use | Cooking |
| Nutritional values | Per 100 g : energy 62 kcal (263 kJ) ; fat 1,0g, of which saturates 0,32g ; carbohydrate 12,3g, of which sugars 3,8g ; protein 1,1g ; salt 25,5g. |
| Grösse | 30g |
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