Kitakata curry instant ramen
SKU
NISIGS11-D
Kitakata ramen is one of the 3 famous types of ramen in Japan.
The medium thin wavy noodles are dried and matured at low temperature for 48 hours without being fried in oil.
| Typ | Ramen |
|---|---|
| Gewicht | ramen 70g net + broth 38g net |
| Herkunft | Fukushima, Japan |
| Verpackung | sachet |
| Ingredients | ramen: wheat flour, water, salt, acidifying agents E500(i) - E501(i) - E451(i), antioxidant E339(ii), emulsifiers E452(i) - E450(iii) dehydrated broth : water, mixed isomerized liquid sugar, salt, sautéed onions, vegetable oil, tomato paste, cumin, turmeric, coriander, pepper, garlic, vinegar, sake, flavour enhancers E621 - E631, caramel color E150c, thickener xanthan gum |
| Storage | keep away from light, heat and moisture |
| Nutritional values | Per 100 g : energy 287 kcal (1214 kJ) ; fat 1,7g, of which saturates 0,31g ; carbohydrate 57,6g, of which sugars 6,6g ; dietary fiber 2,8g; protein 8,8g ; salt 5,34g. |
| Allergenic(s) | soya wheat |
| Grösse | 30g |
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