Hidaka Kombu seaweed
SKU
NISIZK8
It is also known as mitsuishi-kombu. Its length varies from 2 to 7 meters but its width ismuch smaller (6 to 15 cm) than the other kombu.
The edges are not ruffled. Its colour is blackish dark green.
Our perfect combination : Boiled, its taste is excellent. It is used in many prepared dishes such as ni-kombu, kombu-maki or dashi-kombu.
| Typ | Kombu |
|---|---|
| Gewicht | 25 g net |
| Herkunft | Hokkaido, Japan |
| Verpackung | PET container |
| Ingredients | 100% Hidaka kombu (Laminaria Saccharina Angustata) |
| Storage | keep away from light, heat and moisture |
| Recommanded use | Cooking |
| Nutritional values | Per 100 g : energy 245 kcal (1042 kJ) ; fat <0,6g, of which saturates <0,01g ; carbohydrate 53,2g, of which sugars <0,2g ; protein 8,0g ; salt 8,64g. |
| Important | Presence of an anti moisture bag in this product. Do not consume |
| Grösse | 30g |
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