Round oblate
SKU
NISOB5
The famous El Bulli chef Ferran ADRIA, was intrigued by this product during his trips to the sunrise country, he then created numerous uses for it in cooking.
The oblate is the thinnest food quality paper in the world! It is completely tasteless and neither changes nor modifies to the smallest degree the taste of the products it comes into contact with. Note that oblate immediately dissolves itself if in contact with a humid environment.
Made out of potato starch, soy lecithin and sunflower oil, this product contains no allergen, nor gluten.
Our perfect combination : soluble envelopes in the kitchen and pastry, support decorations of sugar
Herkunft | Aichi, Japan |
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Verpackung | 200 sheets box |
Ingredients | potato starch, corn starch, soya lecithin |
Storage | keep away from light, heat and moisture tighten up the package to avoid drying |
Recommanded use | Cooking, Pastry, Chocolate |
Dimensions | Ø : 9 cm |
Nutritional values | Per 100 g : energy 364 kcal (1546 kJ) ; fat 1,5g, of which saturates 0,7g ; carbohydrate 88g, of which sugars < 0,5g ; protein < 0,5g ; salt 0,02g. |
Allergenic(s) | soya |
Grösse | 30g |
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