Dried japanese maple leaves Momiji

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Dried japanese maple leaves Momiji

Japanese maple is symbolic of Japan. The pretty shape of its leaves and its red color are adulated by traditional Japanese poets and singers.

The Japanese maple leaf Momiji is edible. Some even make tea.
The leaves we propose are from The Maple Farm Laboratory. Maple trees are grown without any pesticides, using organic compost.
The leaves Momiji have preserved their color, preserved their pretty form.

Our perfect combination : used in your pastries or in your decorations of dishes or plates, they will make feel the Japanese seasons such as the freshness in summer and the colors of autumn

Sachet 100 pieces, 20 pieces
Herkunft Gifu, Japan
Verpackung sachet
Ingredients momiji mapple leaves (acer palmatum)
Storage keep away from light, heat and moisture
Recommanded use Cooking, Pastry, Ice Cream, Chocolate
Grösse 30g
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