Hidaka kombu seaweed

SKU
NISDOSHO2
CHF 67.50
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Hidaka kombu seaweed

Hidaka kombu seaweed, harvested south of Hokkaido, is a soft kombu, with sweet and iodized flavors.

 It exudes slightly woody notes, notes of shells and provides a lot of umami.

Our perfect combination : it is a kombu seaweed to pan for a hot consumption or to hydrate and marinate after finely chopped it. It matches well with sesame oil or sunomono condiment.

Typ Kombu
Gewicht 1 kg net
Herkunft Hokkaido, Japan
Verpackung sachet
Ingredients 100% Hidaka kombu seaweed (Laminaria Saccharina angustata)
Storage keep away from light, heat and moisture
Recommanded use Cooking
Nutritional values Per 100 g : energy 245 kcal (1042 kJ) ; fat <0,6g, of which saturates <0,01g ; carbohydrate 53,2g, of which sugars <0,2g ; protein 8,0g ; salt 8,64g.
Grösse 30g
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