PGI Kuma Shochu Ginjo Fusa No Tsuyu
SKU
NISFS2
CHF 44.00
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PGI Kuma Shochu Ginjo Fusa No Tsuyu
This shōchū of very high quality is made from rice exclusively grown in Japan (polishing rate 60%).
Kategorien: Sake & alcohol, Shochu
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The kôji-rice (starter must) and yeast used, the moromi rice must slowly age at a low temperature: all gives it a very elegant fragrance. Particularly sweet and very fruity, it has a very surprising taste close to Nihon Shu sake, but much stronger.
Our perfect combination : its tasting will be dry or on the rocks, or cut with hot or cold water, as an aperitif or digestive, or will still be used to make delicious cocktails.
This shōchū benefits from the Protected Geographical Identification Kuma Shōchū
| Gewicht | 700 ml net |
|---|---|
| Volume of pure alcohol | 25% |
| Herkunft | Kuma basin (Kumamoto), Japan |
| Verpackung | glass flask |
| Ingredients | distilled alcohol from rice, malted rice, kobo yeast |
| Storage | away from high temperatures |
| Recommanded use | Cooking, Pastry, Ice Cream, Chocolate, Cocktail |
| Recommandation | EXCESSIVE CONSUMPTION OF ALCOHOL IS DANGEROUS FOR YOUR HEALTH. DRINK WITH MODERATION. CONSUMPTION OF ALCOHOLIC BEVERAGES DURING PREGNANCY, EVEN IN SMALL QUANTITY, CAN HAVE SEVERE CONSEQUENCES FOR THE CHILD’S HEALTH. THE SALE OF ALCOHOL IS FORBIDDEN TO MINORS UNDER AGE 18 |
| Excise category | S200 |
| Grösse | 30g |
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